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From cannabis edibles to plant proteins: 2019 food trends | Canadian Grocer

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CPG Connect | Status: is encouraging members to get involved i... Read more
Posted in February
By Michael von Massow | February 26, 2019

It’s in our news feed, on our television screens and, more and more, part of our day-to-day conversations. The challenge is to separate the fact from the fiction, the ephemeral from the soon-to-be everyday. The University of Guelph’s newest Food Focus Trends Report highlights six key trends likely to be front and centre this year.

http://www.canadiangrocer.com/top-stories/headlines/from-cannabis-edibles-to-plant-proteins-2019-food-trends-85668
 

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